This my basic, and much loved, cheesecake recipe. I wanted to tweak this recipe to make a cheesecake to compliment the fall season, so I decided on an apple and caramel topping.
This rainbow cake was made for a cake competition and won three out of the four categories; Best Taste, Best in Show, & Most Creative. There are six layers of cake inside: red, orange, yellow, green, blue, and purple. They are thinner layers, about a third the size of a regular cake layer. The cake [...]
A mint chocolate chip cake is quick and easy to make, and I am very pleased with how tasty it looks too! While mixing the batter I added in some chocolate chips. After putting the batter into the cake pan, and cupcake papers, I added a few more chocolate chips on top. While everything was [...]
I made this cake in honor my niece’s for her sweet sixteenth birthday party. She likes all colors, which suited me just fine! I wanted to make her a three tier cake since it was a special occasion. The top tier was just for her to keep and take home. The bottom tier was yellow, [...]
This cake was made for a friend who loves turtles and bright colors. I had previously made the Spring Frog Cake for her and I wanted to continue that theme. To make this cake a little different I decided to use a square shape. I used yellow cake and put a strawberry filling between layers. [...]
A great cake for St. Patrick’s Day! I’m sure it would look very nice next to a glass of green beer. First, I placed an angel food cake upside down on a cake board. Next, using mint flavored whipped topping (you can use Cool Whip and add mint extract and green food coloring.) I filled [...]
Here is a cake that was a lot of fun to do. This idea all started out in the imagination of my eight year old niece. She wanted a faerie and a mermaid on her cake. I wanted to do a two tier cake and decorate each according to the mythical creature that would be [...]
Two of my favorite cold weather animals, polar bears and penguins! The cake was first frosted with blue buttercream and then drizzled with white glaze around the sides. I added a ‘e’ shell border with white buttercream to give the cake a more finished look. Before adding the polar bear and penguin I sprinkled on [...]
‘Tis the season! Time to start decorating the house, and cakes, for the holidays! To make this CupCake I arranged twelve cupcakes in the shape of a Christmas tree. To give the tree ‘pine needles’ I used a #22 star tip and worked from the bottom row up to give it a layered look. Next, [...]
A CupCake turkey for Thanksgiving! This pull-apart cupcake is made with twelve cupcakes, both chocolate and yellow. The cupcakes are ‘glued’ to the cake board with frosting to keep them from moving. First, the feathers are formed by using a large rose tip. Next, the body, head, and wings of the turkey are added with [...]
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